About Seafool

Seafool is an expansion into a new line of business from the team behind PIZZA SLICE, a restaurant serving pizza slices in Daikanyama, Tokyo that has become a hot topic among the trend-conscious. With the collaboration of the popular Kitade Shokudo restaurant in Kanda, Tokyo, Seafool developed specialties such as fish burgers and fried calamari that do not use eggs or dairy products in their batter or tartar sauce. Seafool introduced a stand where diners can enjoy seafood fast food in the American style, something unique in Japan. All items are available for takeout, so people working in Ginza can visit on an ordinary day.